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Pumpkin Pie

Ingredients:

Technique:

Mix dry ingredients (mash any lumps with the back of a spoon).

Add pumpkin and mix well.

Add milk and mix well

Beat eggs well, using a mixer or a whisk.

Fold eggs into pumpkin mixture.

Pour into a large unbaked pie crust.

Bake at 350 for about 1 hour.

Pie is done when a knife inserted in the center comes out clean.